GBAOMA Annual Meeting (2022)

  • December 13, 2022
  • 5:30 PM - 8:00 PM
  • Jeff's Catering, Brewer

Registration

  • Guests can be added @ $35/ea
  • Guests can be added @ $35/ea

We would like to invite you to attend
GBAOMA's Annual Meeting
at Jeff's Catering in Brewer on December 13th, 2022

Doors open at 5:30 p.m. - Social Hour

*Hot coffee, decaf & tea Lemonade & iced tea
*Bruschetta; seasoned diced tomatoes, balsamic, & fresh parmesan
*Baked stuffed mushrooms; chef made stuffing & sprinkled with cheese
*Cheese spread & cheddar cheese cubes with crackers
*Carrot & celery sticks with ranch dip

Dinner Buffet - 6:30 p.m.

*Sliced roast prime rib of beef halved in chafer with aujus With sautéed onions, red & green peppers to the side Steak & horseradish sauce

*Stuffed scallops w/crab sauce in ramekins

*Baked stuffed chicken supreme 

*Macaroni & cheese

*Parsley buttered red potatoes

*Fresh butternut squash

*Steamed green beans

*House salad 

*Fresh sliced bread w/butter

Desserts

*Blueberry pie
*apple crisp
*chocolate cake w/peanut butter icing
*Fresh whipped cream

*Cash Bar Available

Dinner is followed by the 2022 - 2023 Election of Officers & Directors.

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** WE WILL NOT BE SELLING TICKETS AT THE DOOR.**

YOU MUST PRE-REGISTER AND PRE-PAY TO ATTEND AS WE NEED TO PROVIDE A MEAL COUNT TO JEFF FOR THIS EVENT.

We appreciate all who go online and register, this reduces our workload. If you are unable to register online, you may fill out the above form and mail or hand deliver at the November Membership Meeting at PCCA to Sandy.

***Please mail for us to receive before the 9th of December*** GBAOMA P.O. Box 2414 Bangor, ME 04402-2414

Call Sandy if you have any questions or concerns at 207-735-5801.

You will pick up your tickets at the door - we do not mail them to you.

If you need to cancel, you must give a 48-hour notice for us to be able to refund your money. Call me personally to cancel, no messages, texts, or emails please. 207-735-5801

We will be announcing the drawing, gift card offering in the December Newsletter, it is our plan to try something new this year!